Creatinine Patients Can Eat Chicken

2015-12-01 10:32

Can patients with high creatinine eat chicken in life? As for the answer, it needs to depend on different conditions of patients. This time we will give you a detailed description about this answer, and please see the following:

At first, we should have a knowledge of chicken:

It contains lots of nutrition: much high quality protein and phosphorus, vitamin C and E, iron, calcium, and carotene, vitamin A.

Good effects of eating chicken on people:

1. Enhance immunity and physical strength.

2. good source of fat and phosphorus

3. prevent weakness, fatigue and anemia, cold.

4. benefit stomach and body.

5. promote blood circulation, strengthen bones.

From the above, chicken is very good for our health. But for high creatinine people, much creatinine builds up in body because kidney function declines. Hence, patients with high creatinine should have a low creatine, low phosphorus, low fat, low protein, low potassium, low salt diet in meals. Chicken has moderate creatine with fat and phosphorus.

Thus, creatinine people can be ok to eat some chicken in daily meals, but they can not eat much. Keeping a friendly-kidney diet is necessary for high creatinine patients. In addition, how high your creatinine level is decide your daily diet and how much chicken can be eaten. So, before eating anything, it is wise for you to consult doctors and dietitians in detail. Improving kidney is the key to lowering creatinine level, and Chinese medicine is a very good option. If you have anything confused or need any help, leave a message or contact online doctor anytime. Reply will be given very fast for you.

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