Good Fruits for Kidney Disease

2016-01-22 06:29

Fruits are very healthy and good for our health, and we should have some in daily meals, which can supply rich nutrition for body. However, for patients with kidney disease, they should have a restricted diet according to detailed conditions. This time we will mostly introduce good fruits for kidney disease patients.

The below are very beneficial for patients with kidney disease, and also have low potassium. Patients do not have to worry about excessive potassium intake by eating these fruits.

Apple, red grape, cranberry, blueberry, raspberry, strawberry, and cheery,

The below should be avoided in daily life for patients with kidney disease, and they are high in potassium:

Kiwi, melon, nectarines, apricots, mangoes, papaya, prunes, raisins and starfruit.

In addition to potassium intake, patients with kidney disease should also pay attention to sodium, phosphorus, protein, fat and cholesterol in diet. if there is serious swelling, water and fluids must be limited strictly in life. High creatinine and low kidney function is the obvious and leading factor of kidney disease. And this is because kidney gets impaired, and kidney function decreases. Chinese medicine can be a good option to treat kidney disease from the root by promoting blood circulation, dilating blood vessels, enhancing immunity, preventing inflammation, enhancing immunity and degrading fibrosis. In this way, kidney will revive gradually by the time.

A good diet plan like eating good fruits, and Chinese medicine treatment make patients with kidney disease achieve the best effects. If you need any help or have any question, you can leave a message or contact our online doctor anytime. Reply will be given for you very fast.

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