Is Imitation Crab Ok For Polycystic Kidney Disease Patients To Eat

2015-05-18 03:50

Imitation crab meat can be used in many dishes and contains certain nutrients that are essential in a healthy diet. Well, is imitation crab OK for polycystic kidney disease (PKD) patients to eat?

Sodium in imitation crab

Imitation crab contains a relatively high levels of sodium. Your risk of kidney disease, stroke and high blood pressure increases when you eat a high salt diet. Thus, PKD patients had better limit or avoid eating imitation crab.

Phosphorus in imitation

PKD patients usually experience electrolyte disorder like high phosphorus and high potassium so they need to pay attention to phosphorus and potassium intake. Imitation crab meat contains a healthy dose of phosphorus. One percent of your body weight is made up of phosphorus, which is found in every part of your body-most of it in your teeth and bones. Phosphorus is important in the health of your bones and teeth as well as the proper function of your kidneys and muscles. It also keeps your heart beating regularly and supports healthy nerve function. How much you can eat depends on your medical conditions. If you do not know how much you can eat, you should consult your doctor or send your reports to pkdtreatment169@gmail.com. We will tell you how much imitation crab you can eat according to your specific condition.

Calories, fat and cholesterol

Choosing low-calories and low fat is also a healthy way to protect yourself from chronic illnesses such as heart disease. This delays the progression of polycystic kidneys.

Is imitation crab OK for polycystic kidney disease patients to eat? Generally speaking, imitation crab is ok for PKD patients. In addition to, PKD patients also need to shrink kidney cysts and improve renal function.

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