What Would Be The Effects Of Mangosteen On Cystic Kidney Disease

2015-04-06 08:54

Mangosteen has been a part of the traditional medicine for a very long time. Like other fruits, the mangosteen features important nutrients such as vitamin C, fiber, potassium and even some biologically active compounds like catechins and proanthocyanidins. People with cystic kidney disease should follow a kidney-friendly diet. Well then, what would be the effects of mangosteen on kidney cyst patients?

Mangosteen has the following health benefits on people with cystic kidney disease:

1. lower high blood pressure

High blood pressure is another among those “silent killers”. And it is also a leading factor of kidney disease. Mangosteen also contains high amounts of minerals like copper, manganese and magnesium. Potassium provides protection against strokes and coronary heart diseases since it is an important component of cell and body fluids and controls heart rate and blood pressure.

2. decrease blood sugar

Mangosteen decreases blood sugar in type 2 diabetes by making insulin more effective. It can help prevent further kidney damage.

3. anti-inflammation

Inflammation can cause further kidney damage and relapse of kidney disease. Mangosteen contains anti-inflammatory properties.

Though mangosteen has many benefits for kidney functions, consuming too much mangosteen can cause some side effects. It has been reported that lactic acidosis can be caused if too much mangosteen is eaten for a long time. Therefore, you should consult your doctor before eating mangosteen. If you have any question or want to know more information, please be very convenient to contact us at any time. You can leave a message below or consult our online doctor directly. We are glad to help you to solve your problems.

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